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      Lunan Bay Farm (formerly Myreside Farms Produce) are producers of sustainable ingredients, grown on our beachside farm in Scotland, for chefs and food lovers alike.

      Founded by farmer Neil McEwan, Lunan Bay Farm grows asparagus and have other niche products with provenance in the pipeline. Their farm is based at picturesque Lunan Bay, where three miles of unspoilt beaches meet the surrounding lush countryside. This area of Angus known for its fertile land and its favourable climate.

      Farming has been in Neil’s family for five generations and in 2016 he diversified, adopting a sustainable approach to responsible guardianship of the land. Along with his wife, Jillian McEwan, their purpose is to ethically produce food that works in harmony with our environment, working alongside the best chefs to showcase their produce

      In 2017, Neil started to grow the “king of vegetables’; asparagus. The light, well draining soils and unique microclimate are perfect for growing asparagus. Also the area benefits from having the most sunlight and some of the longest days in Scotland. The utmost care and attention is required for both growing and harvesting this notorious difficult to grow vegetable which Neil and his fantastic team provide in spades.

      Instagram -  @lunanbayfarm
      Facebook - Lunan Bay Farm

      Lunan Bay Farm